Enology

Identity and character of a team

By embracing the most important regions of Portugal – Vinho Verde, Douro, Dão, Bairrada, Tejo, Alentejo, and Port wine  – we at Lusovini aim to offer the best price-quality in every segment of the wine market.

This goal – which has become a brand image – is only possible because of our viticulture professionals, who accompany the development of our vineyards, always seek to improve their quality and obtain, year after year, the best results for each harvest. It is also due to our enology team, which, under the leadership of Sónia Martins, the Winemaker, has a clear vision: to make wines with a traditional and gastronomic profile. With Sónia Martins at the helm we have developed brands that reflect great attention to the latest trends and worldwide taste, focused mostly on wines that can be elegant, complex, and with potential to age in the bottle. 

Accompanying trends is, above all, to create diversity, namely to offer various audiences the different wines that they seek for every moment of their life. Especially in our premium brands, we strive to create the most authentic wines possible, which reflect their specific "terroir”, the identity of its producer and winemaker. This is a vision of producing different wines, unique. That is why we, at Lusovini, in the recent years have explored some grape varieties almost extinct, and look to express the potential of each region and reveal to the wine lovers many hidden treasures in the different Regions of Portugal.

We invest in innovation and research with the same commitment as we do to preserve tradition, developing research projects in viticulture and enology. The goal is to continue to evolve in these areas, obtaining practical results and breaking from ingrained myths. More so, the objective is mainly to present to the market distinct wines with a great personality.